SORAI
Hours
- Monday
- 11:00–21:00
- Tuesday
- 11:00–21:00
- Wednesday
- 11:00–21:00
- Thursday
- 11:00–21:00
- Friday
- 11:00–22:00
- Saturday
- 12:00–22:00
- Sunday
- 12:00–21:00
Good to know
Cuisine
- Persian
- Middle Eastern
- Charcoal Grill
- Kebab
Amenities
Outdoor seatingQuiet spaceFamily-friendlyVeg-friendlyRomantic
Tags
SundbybergPersian cuisineChicken skewersGrilled salmon+7 more
Price
Upmarket
Known for
Persian TapasKoobidehMixed GrillZeytoon Parvarde
About
Persian restaurant in central Sundbyberg specialising in charcoal-grilled kebabs, chicken and salmon, traditional Persian dishes and new sharing-style Persian tapas. A warm, intimate restaurant with vegetarian and vegan options.
What to expect
Expect a warm, easy crowd — busy enough to feel alive, calm enough to talk. It's built for meeting people — solo arrivals do fine here.
The essentials
Pricing sits at the premium end, and the restaurant runs → late. You'll find it at Järnvägsgatan 50 in Sundbyberg — the surrounding blocks carry the same energy, so the night doesn't have to end at one address.
Signature dishes
- 4 dishes 290 SEK; 8 dishes 590 SEKPersian Tapas
A newer sharing concept where guests can choose four or eight Persian dishes to share around the table.
- Koobideh
Classic Persian minced-meat kebab grilled over charcoal, highlighted by guests as one of Bonab's standout dishes.
- Mixed Grill
Charcoal-grilled beef and marinated chicken served with saffron rice, grilled tomatoes, fresh salad and accompaniments.
- 65 SEKZeytoon Parvarde
Persian marinated olives with ground walnuts, garlic and pomegranate molasses.
Curated by the venue · Prices are estimates and may change.
Photos
Ask SORAI about this
Set times, the crowd, how to get in, what's good on the menu — ask anything about Bonab Persisk Kolgrill.
Location
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