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Sushi spot on Amagerbrogade in Amager turning out uramaki rolls and specialty pieces like snow crab gunkan, with the usual sides of wasabi and ginger.
Expect a warm, easy crowd — busy enough to feel alive, calm enough to talk. It's built for meeting people — solo arrivals do fine here.
Prices aren't listed, and the restaurant runs → late. You'll find it at Copenhagen — the surrounding blocks carry the same energy, so the night doesn't have to end at one address.
Set times, the crowd, how to get in, what's good on the menu — ask anything about Ye Sushi Amagerbrogade.
via OpenStreetMap